Thanksgiving & Holiday Dinner Menus   

Whole Fresh Turkeys


Herb Roasted Ready to Reheat –or- Trussed in Pan Ready to Cook

Prime Rib

  Tenderloin of Beef  with creamy horseradish sauce


   Stuffed Loin of Pork  with raisin & pine nut stuffing   

Glazed Spiral Ham 


Home Made Turkey Gravy


Dreesen’s Famous Stuffing  with Sausage & Sage


Mashed Yukon Potatoes  

Butternut Squash & Potato Mash  

Roasted Sweet Potatoes  Butter, Brown Sugar & Pecans  

Puree of Sweet Potato  Marshmallow topping  

Fresh Green Beans  Sautéed or Almandine  

Roasted Brussel Sprouts  Plain or with Shallots & Bacon


Creamed Pearl Onions

Cranberry Sauce  

Fully prepared dinner- simply reheat and serve!

 Easter Menu


Jumbo Shrimp Cocktail

Mini Crab Cakes

Scallops wrapped in bacon    


Tenderloin of Beef w/creamy horseradish sauce

Glazed Spiral Ham

           Roast Pork Loin Stuffed w/raisin, pignoli & sage sausage stuffing

Roasted Leg of Lamb w/rosemary and garlic

Chicken Piccata or Chicken Marsala


Roasted Rosemary Potatoes

Mashed Potatoes w/roasted garlic

Green Beans Almondine

Roasted Brussels Sprouts w/bacon & shallot

Rustic Breads or Baguettes w/butter